Turkish chef only required (from Turkey only) Pastries Oven and BBQ doner kebab grills for a Turkish restaurant ( 2 CHEF ONLY)
BBQ CHEF: experience in bbq grill, shawarma doner kebab , meat and chicken, butcher, cutting and seasoning, preparing skewers, about skewer of shawarma, a hundred kilos and more etc.
Pastry CHEF : Experience in pastries and pies starting from preparing dough, stuffing and oven .. etc
Salary is depend on the experience after the interview , Thanks
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